Indulge in Our Unique Tasting Menu
A Journey of Flavors and Creativity
Tasting Menu
All of our dishes are prepared with fresh, top-quality ingredients. For this reason, our tasting menu changes daily. Here, we offer a selection of dishes that are typically part of our gastronomic offerings.
Dining at La Galamperna is always a surprising experience.
Dining at La Galamperna is always a surprising experience.
Arroz con Níscalos
Rice with níscalos in their own juice and seasonal vegetables.
Carpaccio de Boletus
Skewer of Boletus Edulis with neutral oil and flaky salt.
Flan de Manzana
Apple Flan with Gredos cider sabayon.
Gazpachuelo
Pastor’s Gazpachuelo to beat the heat.
Migas Serranas con Huevo
Serrano-Style Migas with Iberian bacon and slow-cooked egg yolk.
Solomillo Albardado con Cantharellas
Bacon-Wrapped Tenderloin with bacon and sautéed chanterelle mushrooms in butter.
Ensaladilla de Langostinos
Shrimp Salad with monkfish mayonnaise.
Parmentier de Patata con Huevo Poché
Mashed Potato Parmentier with poached egg and wild asparagus.